The authentic Ligurian basil pesto from La Baita e Galleano is an excellent condiment for many first courses. A simple and genuine recipe with organic products, which follows the Ligurian tradition using only: organic basil, Ligurian extra virgin olive oil, pine nuts and mountain Parmigiano Reggiano. At the heart of the Baita project is the quality and control of the supply chain, which you can find within this special product.
We recommend them for the preparation of a quick but tasty first course.
The La Baita farm located in Liguria in the province of Imperia, has been growing its products 500 meters above the sea for about 200 years. At the center of the company mission there is the control of the supply chain, everything is done manually from the cultivation of raw materials to their transformation. A totally sustainable agriculture without the use of chemical additives, but exclusively natural fertilizers and spring waters. La Baita offers totally organic products that enhance the taste of nature.
Valori nutrizionali medi per 100g
Energia Kcal 515/KJ 2158
di cui acidi grassi saturi 8,5g
di cui zuccheri 0,1g